Paura Tangohanga Kiri Bayberry
Ko te paura tango hua Bayberry he hua taiao i ahu mai i te tipu Bayberry, e mōhiotia whānuitia ana ko Myrica rubra. Kei roto he maha ngā matū hohe, tae atu ki te myricetin, myricitrin, alphitolic acid, myricanone, myricananin A, myricetin (paerewa), me te myriceric acid C. Kua kitea he maha ngā āhuatanga rongoā o ēnei matū, pērā i te antioxidant, anticancer, antidiabetic, anti-inflammatory, me te antimicrobial. E mōhiotia ana te tangohanga mō tōna kaha ki te tautoko i te hauora o te pūnaha cardiovascular, te whawhai ki ngā pukupuku, me te tiaki i te ahotea oxidative me te kino o te ate i puta mai i te waipiro. Ko ngā wāhanga bioactive rerekē i roto i te paura tango hua Bayberry he mea nui hei whakauru taiao me ngā painga hauora pea, mō ētahi atu mōhiohio whakapā maigrace@biowaycn.com.
Taketake Taiao:I ahu mai i te tipu pēpere (Myrica rubra), he pūtake taiao, pumau hoki.
Ngā Matū Hohe Kanorau:Kei roto he whānuitanga o ngā matū koiora pērā i te myricetin, te myricitrin, te waikawa alphitolic, te myricanone, te myricananin A, te myricetin (paerewa), me te waikawa myriceric C.
Ngā Taupānga Maha:He pai mō te whakamahi i roto i ngā ahumahi maha tae atu ki ngā rongoā, ngā matūkai, ngā mea whakapaipai, me ngā hua kai.
Teitei o te Parakore:Kei te wātea te tangohanga i roto i ngā āhua parakore teitei, kia mau ai te kounga me te ōritetanga i ngā whakamahinga.
Paerewa Tātari:Kei te wātea ētahi momo hei paerewa tātari mō ngā kaupapa rangahau me te tātari.
Ngā Pūtake Tango Maha:I tangohia mai i ngā hua me te kiri o te tipu bayberry, e whakarato ana i te whānuitanga o ngā wāhanga hohe mō ngā whakamahinga rerekē.Ngā Āhuatanga Mahi Āheinga:Haunga ngā painga hauora, tera pea ka tukuna e te tangohanga ngā āhuatanga mahi pēnei i te antioxidant, antimicrobial, me te anti-inflammatory.
Ngā Āhuatanga Ārai Matewai:He kaha te mahi antioxidant o te paura tango Bayberry, e āwhina ana ki te whawhai i te ahotea oxidative me te tiaki i ngā pūtau mai i te kino.
Ngā Pānga Ārai-mumura:Tērā pea he āhuatanga ārai-mumura kei roto i te tangohanga, ā, ka āwhina pea ki te whakaiti i te mumura i roto i te tinana.
Pūmanawa Ārai Matepukupuku:Kua rangahaua te paura tangohanga o te bayberry mō ōna āhuatanga ārai matepukupuku, e whakaatu ana i te pūmanawa ki te aukati i te tipu o ngā pūtau matepukupuku.
Te Mahi Ārai Mate Huka:Tērā pea he mahi tāna ki te tautoko i te whakahaere mate huka, ā, ka whai wāhi pea ki te whakahaere i ngā taumata huka toto.
Tautoko mō te Ngākau:E whakaatu ana ngā rangahau i ngā painga pea mō te whawhai ki te atherosclerosis, te whara ischemia-reperfusion, te myocardial infarction, me te toto toto tiketike. Tērā pea ka whakaiti i te mōrearea o te whakapakeketanga o ngā uaua toto i roto i ngā tūroro mate huka, ā, ka whakapai ake i te mahi a te ngākau i te wā o te ischemia.
Ngā Pānga Ārai Puku:Ka taea e te paura tango Bayberry te aukati i te tipu me te horapa o ngā pūtau pukupuku, te pehi i te hekenga o ngā pūtau pukupuku, me te whakatairanga i te apoptosis o ngā pūtau pukupuku, ka whai wāhi pea ki ōna āhuatanga anticancer.
Te Mahi Ārai-pūmua me te Ārai-huaketo:i pā ki te tauhohenga kore-motuhake o ngā rōpū phenolic hydroxyl me ngā pūmua huakita, ka hua ake te whakakorenga o te pūmua me te ngaronga o te mahi.
Te Whakamamae i te Paitini o te Ethanol:tērā pea ka āwhina i te whakaiti i te kino o te ate i puta mai i te waipiro mā te tiaki i te ate mai i ngā pānga o te paitini o te etanoru.
Ka taea te whakarāpopoto i ngā ahumahi tono o te paura tango bayberry penei:
Ngā rongoā:He whakamahinga pea i roto i ngā hua rongoā nā te mea kua rangahaua ōna āhuatanga mō te ngakau, te ārai matepukupuku, me te ārai huaketo.
Ngā Kaihanga Nutraceutical:He pai mō te whakauru ki roto i ngā whakatakotoranga nutraceutical nā te mea he pai pea mō te hauora, tae atu ki te tautoko i te ngakau me ngā āhuatanga antioxidant.
Ngā mea whakapaipai:Te whakamahinga pea i roto i ngā hua whakapaipai nā te mea he pānga antioxidant me te anti-inflammatory ōna, ka whai wāhi pea ki te hauora me te tiaki i te kiri.
Ngā Hua Kai:He pai mō te tiaki kai nā te mea he kaha ōna āhuatanga antioxidant, inā koa mō ngā hua he nui ake te ngako.
| Nama Putumōhio | Ingoa Hua | Nama CAS | Te parakore |
| HY-15097 | Mairetini | 529-44-2 | 98.42% |
| He flavonoid noa te myricetin i ahu mai i ngā tipu, he whānui ōna mahi, tae atu ki te ārai mate pūmua, te ārai matepukupuku, te ārai mate huka, me te ārai mumura. | |||
| HY-N0152 | Mirikitirina | 17912-87-7 | 99.64% |
| He matū ārai mate nui te myricitrin. | |||
| HY-N2855 | Waikawa āpititolika | 19533-92-7 | |
| Ko te waikawa alphitolic he triterpene ārai-mumura i tangohia mai i te momo Quercus. Ka aukati i te tohu Akt-NF-κB, ka whakaoho i te apoptosis, ā, ka taea te whakaoho i te autophagy. He mahi ārai-mumura tōna, ā, ka whakaiti i te hanga o te NO me te TNF-α. Ka taea te whakamahi i roto i ngā rangahau e pā ana ki ngā pukupuku me te mumura. | |||
| HY-N3223 | Myricanone | 32492-74-3 | |
| He matū te Myricanone i tangohia mai i te kiri o te Myrica rubra. | |||
| HY-N3226 | Myricananin A | 1079941-35-7 | |
| He matū kore tae te Myricananin A, he rite ki te ngira, ā, he pānga aukati i te iNOS. | |||
| HY-15097R | Myricetin (Paerewa) | 529-44-2 | |
| Ko te Myricetin (Paerewa) he paerewa tātari mō te Myricetin. He mea kitea noa i roto i ngā tipu, ā, he whānuitia ngā mahi, tae atu ki te antioxidant kaha, te anti-cancer, te anti-diabetes, me te anti-inflammatory. | |||
| HY-N3221 | Waikawa Myriceric C | 162059-94-1 | |
| Ko te waikawa myriceric C, he waikawa ngako kukū, he hua taiao ka taea te wehea mai i te Myrica cerifera. | |||
| Taonga | Whakatakotoranga |
| Pūhui Kaihanga | Mairikitini3%~98% |
| Āhua me te Tae | Paura Kōwhai Māmā ki te mā |
| Kakara me te Reka | Āhuatanga |
| Wāhanga Tipu i Whakamahia | Kiri, Hua rānei |
| Whakarewa Tango | Wai |
| Te Kīanga Papatipu | 0.4-0.6g/ml |
| Rahi Mata | 80 |
| Ngaronga i te Whakamaroke | ≤5.0% |
| Te Ihirangi o te Pungarehu | ≤5.0% |
| Toenga Whakarewa | Kino |
| Ngā konganuku taumaha | |
| Ngā Konganuku Taumaha Katoa | ≤10ppm |
| Āheniki (As) | ≤1.0ppm |
| Ārahi (Pb) | ≤1.5ppm |
| Kāmiuma | <1.0ppm |
| Merekurai | ≤0.1ppm |
| Ngā koiora iti | |
| Tapeke o ngā Pereti | ≤10000cfu/g |
| Te rewena katoa me te pokepokea ai | ≤1000cfu/g |
| E. Coli | ≤40MPN/100g |
| Salmonella | Kino i roto i te 25g |
| Staphylococcus | Kino i roto i te 10g |
| Te Tākai me te Rokiroki | 25kg/pahu I roto: Pēke kirihou papa-rua, i waho: Pēke kātene koretake & Waiho ki te wāhi marumaru, hauhautanga, maroke hoki |
| Te Ora o te Wāhi | 3 Tau Ina Penapenahia Tika |
| Rā Paunga | 3 Tau |
Ka hangaia ā mātou Hua mā te whakamahi i ngā tikanga whakahaere kounga tino pakari, ā, ka piri ki ngā paerewa teitei o ngā tukanga whakaputa. Ka whakatairangahia e mātou te haumaru me te kounga o ā mātou hua, me te whakarite kia tutuki i ngā whakaritenga ture me ngā tiwhikete ahumahi. Ko te whāinga o tēnei whakapau kaha ki te kounga he whakatū i te whakawhirinaki me te whakapono ki te pono o ā mātou hua. Ko te tukanga whakaputa whānui koia ēnei:
Rokiroki:Puritia ki te wāhi hauhautanga, maroke, me te ma. Āraia mai i te makuku me te mārama tika.
Mōkihi Papatipu:20~25kg/pahu.
Wā Arataki:7 ngā rā i muri i tō ota.
Te Ora o te Wāhi:2 tau.
Tuhipoka:Ka taea te whakatutuki i ngā whakaritenga kua whakaritea.
Tere
I raro i te 100kg, 3-5 Ngā Rā
He ratonga tatau ki te tatau, he ngāwari ki te tiki taonga
Mā te Moana
Neke atu i te 300kg, Tata ki te 30 ngā rā
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Mā runga Rererangi
100kg-1000kg, 5-7 rā
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