Ngā Kai Kai

  • Paura Ascorbyl Palmitate kounga teitei

    Paura Ascorbyl Palmitate kounga teitei

    Ingoa Hua: Ascorbyl palmitate
    Te Parakore:95%, 98%, 99%
    Āhua:Paura ma, kowhai-ma rānei
    Ngā kupu taurite:Waikawa L-Ascorbic PALMITOYL; Waikawa 6-hexadecanoyl-l-ascorbic; 6-monopalmitoyl-l-ascorbate; Waikawa ascorbic 6-o-palmitoyl; Waikawa ascorbic palmitate(ester); ascorbic palmitate; ascorbyl; ascorbyl monopalmitate
    CAS:137-66-6
    MF:C22H38O7
    Taumaha Morecular:414.53
    EINECS:205-305-4
    Te wairewatanga:Ka wairewa i roto i te waipiro, te hinu huawhenua, me te hinu kararehe
    Pūwāhi mura:113-117°C
    Tauwehenga wehewehe:takiuruK = 6.00

  • Whakatārewatanga Hinu Lutein Taiao

    Whakatārewatanga Hinu Lutein Taiao

    Ingoa Latina:Tagetes erectaL.
    Wāhanga Whakamahia: Ngā Putiputi Marigold,
    Whakatakotoranga:
    Te whakatārewatanga hinu Lutein: 5%~20%
    Ngā Kai Whakaora: Lutein Crystal,
    He hinu maha ngā momo: Kei te wātea mai i roto i ngā momo hinu pēnei i te hinu kānga, te hinu purapura putiputi rā, me te hinu putiputi rākau
    Taupānga: kāpūru anga-ngawari, kai hinu me ngā tāpiringa

  • Menthyl Acetate Taiao

    Menthyl Acetate Taiao

    Ingoa Hua: Menthyl Acetate
    CAS: 89-48-5
    EINECS: 201-911-8
    FEMA: 2668
    Āhua: Hinu kore tae
    Kiato Whakawhanaunga (25/25℃): 0.922 g/mL i te 25 °C (i te rama)
    Taupū Whakaata (20℃): n20/D: 1.447(iritihia)
    Parakore: 99%

  • Cis-3-Hexenol Taiao

    Cis-3-Hexenol Taiao

    CAS: 928-96-1 | FEMA: 2563 | EC: 213-192-8
    Ngā kupu taurite:Te waipiro rau; cis-3-Hexen-1-ol; (Z)-Hex-3-en-1-ol;
    Ngā Āhuatanga Pūtaiao: Kakara matomato, rau
    Tuku: e wātea ana hei mea taiao, hei mea hanga rānei
    Tiwhikete: kua whakamanahia kia rite ki te ture kosher me te halal
    Āhua: Wai kore-kōwhai
    Te Parakore:≥98%
    Tātai ngota: : C6H12O
    Te mātotorutanga whanaunga: 0.849~0.853
    Taupū whakaata: 1.436~1.442
    Pūwāhi mura: 62℃
    Te Pūnga Kohua: 156-157 °C

  • Tangohanga Raikoro Paura Isoliquiritigenin (HPLC98% Min)

    Tangohanga Raikoro Paura Isoliquiritigenin (HPLC98% Min)

    Pūtake Latina:Ngā Rhizoma o te Glycyrrhizae
    Te Parakore:98% HPLC
    Wāhanga i Whakamahia:Pūtake
    Nama CAS:961-29-5
    Ngā Ingoa Kē:ILG
    MF:C15H12O4
    Nama EINECS:607-884-2
    Taumaha ngota:256.25
    Āhua:Paura kōwhai mārama ki te karaka
    Taupānga:Ngā Tāpiringa Kai, Rongoā, me ngā Mea Whakapaipai

  • Licorice Tango Pure Liquiritigenin paura

    Licorice Tango Pure Liquiritigenin paura

    Ingoa Latina:Glycyrrhiza uralensis Fisch.
    Te Parakore:98% HPLC
    Wāhanga i Whakamahia:Pūtake
    Whakarewa Tango:Wai me te Etanol
    Ingoa kēkē Ingarihi:4′,7-Dihydroxyflavanone
    Nama CAS:578-86-9
    Tātai ngota:C15H12O4
    Taumaha ngota:256.25
    Āhua:Paura mā
    Ngā tikanga tautuhi:Papatipu, NMR
    Tikanga tātari:HPLC-DAD, HPLC-ELSD rānei/me

  • Licorice Extract Pure Liquiritin Paura

    Licorice Extract Pure Liquiritin Paura

    Pūtake Latina:Glycyrrhiza glabra
    Te Parakore:98% HPLC
    Te pūwāhi rewa:208°C (Whakarewa: etanoru (64-17-5))
    Te pūwāhi koropupū:746.8±60.0°C
    Kiato:1.529±0.06g/cm3
    Ngā tikanga rokiroki:Kua hiritia ki te wāhi maroke, 2-8°C
    Te Whakakorenga:DMSO (Paku), Etanol (Paku), Methanol (Paku)
    Tauwehenga waikawa(pKa):7.70±0.40
    Tae:Mā ki te Mā-Pōuri
    Te pumau:Mārama Tairongo
    Taupānga:Ngā Hua Tiaki Kiri, Ngā Kai Kai.

  • Ngā Ketone Rāhipere Taiao

    Ngā Ketone Rāhipere Taiao

    Pūtake Latina:Rubus idaeus L.
    Ingoa Noa:Tangohanga pīri, Rubus idaeus PE
    Āhua:
    Ngā Āhuatanga:Kāore he Tāpiringa, Kāore he Kaiwhakaora, Kāore he GMO, Kāore he Tae Horihori
    Taupānga:Ngā Mea Whakapaipai, Ngā Kai me Ngā Inu, Ngā Tāpiringa Kai, Ngā Rongoā, Ngā Mōunu Ahuwhenua me te Hī Ika

  • Paura Vanillin Taiao

    Paura Vanillin Taiao

    Ngā Momo Pūtake Taiao:Vanillin ex Ferulic Acid Natural & Natural Vanillin (Ex Clove)
    Te Parakore:Neke atu i te 99.0%
    Āhua:Paura tioata mā ki te kōwhai mārama
    Kiato:1.056 karamu/cm3
    Te pūwāhi rewa:81-83°C
    Te Pūnga Kohua:284-285 °C
    Ngā Tiwhikete:ISO22000; Halal; Tiwhikete KORE-GMO, tiwhikete rauropi USDA me te EU
    Taupānga:Te mara ahumahi mō ngā tāpiringa kai, ngā kakara kai, me ngā mea kakara

  • Pango Waro Huawhenua mai i te Pāma

    Pango Waro Huawhenua mai i te Pāma

    Taumata:Mana Tae Nui, Mana Tae Pai;
    Whakatakotoranga:UItrafine (D90<10μm)
    Mōkihi:10kg/pūwero muka; 100g/kēne pepa; 260g/pēke; 20kg/pūwero muka; 500g/pēke;
    Tae/Kakara/Āhua:Pango, Kore kakara, Paura
    Te whakaiti maroke, w/%:≤12.0
    Te ihirangi waro, w/%(i runga i te pūtake maroke:≥95
    Pungarehu whanariki, w/%:≤4.0
    Ngā Āhuatanga:Ngā mea tae wairewa-kawakawa; ngā hauwaiwaro kakara matatau
    Taupānga:Ngā inu tio (haunga te hukapapa ka taea te kai), monamona, peara tapioka, keke, pihikete, anga korākena, pata maroke, nati me ngā purapura tukatuka, mea kakara whakaranu, kai pupuhi, miraka rewena reka, tiamu.

     


  • Paura Hiako Kaihe

    Paura Hiako Kaihe

    Ingoa Latina:colla corii asini
    Whakatakotoranga:80% pūmua iti rawa; 100% paura tiakarete hiako kaihe, kāore he kaikawe;
    Āhua:Paura parauri
    Takenga mai:Haina, i kawemai rānei i Āhia-Waenganui me Āwherika
    Āhuatanga:te whakakaha i te toto me te whakapai ake i te hauora o te kiri
    Taupānga:Hauora me ngā Kaioraora, Ngā Whakapaipai me te Tiaki Kiri, Rongoā Tuku Iho, Hangarau Koiora me te Rangahau

  • Paura Naringin Taiao

    Paura Naringin Taiao

    Ingoa Hua Tētahi Atu:Naringin dihydrochalcone
    Nama Pūtea:18916-17-1
    Whakatakotoranga:98%
    Tikanga Whakamātautau:HPLC
    Āhua:Paura mā-parauri
    MF:C27H34O14
    MW:582.55

x