Pūmua Raihi Parauri Waro
Ko te pūmua raihi parauri waro he tāpiringa pūmua tipu i hangaia mai i te raihi parauri. He maha ngā wā ka whakamahia hei whakakapi i te paura pūmua whey, soy rānei mō te hunga e pai ake ana ki te kai huawhenua, kai tipu rānei. Ko te tukanga hanga pūmua raihi parauri waro ko te huri i te raihi parauri kia paura pai, kātahi ka tangohia te pūmua mā te whakamahi i ngā whākōkī. He nui te pūmua i roto i te paura hua, ā, kei roto katoa ngā waikawa amino nui, ka waiho hei puna pūmua katoa. Hei tāpiri, he iti te ngako me te warowaihā o te pūmua raihi parauri waro, ā, he puna pai hoki mō te muka. He maha ngā wā ka tāpirihia te pūmua raihi parauri waro ki ngā inu hua, ki ngā inu rūrū, ki ngā kai tunutunu rānei hei whakanui ake i te nui o te pūmua. He maha hoki ngā wā ka whakamahia e ngā kaitākaro, e ngā kaihanga tinana, e ngā kaiwhaiwhai whakapakari tinana rānei hei tautoko i te tipu uaua me te āwhina i te whakaora i muri i te whakakori tinana.
| Ingoa Hua | Pūmua Raihi Parauri Waro |
| Te Wāhi Taketake | Haina |
| Taonga | Whakatakotoranga | Tikanga Whakamātautau |
| Pūāhua | Paura ma-ma | E kitea ana |
| Kakara | Me te kakara tika o te hua, kāore he kakara rerekē | Ōkana |
| poke | Kāore he poke e kitea ana | E kitea ana |
| Matūriki | ≥90%Nā roto i te 300mesh | Mīhini tātari |
| Pūmua (pūtake maroke) | ≥85% | GB 5009.5-2016 (I) |
| Makuku | ≤8% | GB 5009.3-2016 (I) |
| Ngako Katoa | ≤8% | GB 5009.6-2016- |
| Pungarehu | ≤6% | GB 5009.4-2016 (I) |
| Uara PH | 5.5-6.2 | GB 5009.237-2016 |
| Meramina | Kāore e kitea | GB/T 20316.2-2006 |
| GMO, % | <0.01% | PCR wā-tūturu |
| Ngā paitini Afla (B1+B2+G1+G2) | ≤10ppb | GB 5009.22-2016 (III) |
| Ngā patu pepeke (mg/kg) | E tutuki ana i te paerewa rauropi EU me te NOP | BS EN 15662:2008 |
| Ārahi | ≤ 1ppm | Paerewa ... |
| Āheni | ≤ 0.5ppm | Paerewa ... |
| Merekurai | ≤ 0.5ppm | BS EN 13806:2002 |
| Kāmiuma | ≤ 0.5ppm | Paerewa ... |
| Tapeke o ngā Pereti | ≤ 10000CFU/g | GB 4789.2-2016 (I) |
| Rewena me ngā Pokepoke | ≤ 100CFU/g | GB 4789.15-2016(I) |
| Salmonella | Kāore e kitea/25g | GB 4789.4-2016 |
| Staphylococcus Aureus | Kāore e kitea/25g | GB 4789.10-2016(I) |
| Listeria Monocytognes | Kāore e kitea/25g | GB 4789.30-2016 (I) |
| Rokiroki | Whakamatao, Whakahaurangi, Whakamaroke | |
| Mate pāwera | Koreutu | |
| Mōkihi | Whakatakotoranga: 20kg/pēke Tākai ā-roto: Pēke PE kounga kai Te tākai o waho: Pēke pepa-kirihou | |
| Te roa o te oranga | 2 tau | |
| Tohutoro | GB 20371-2016 (EC) Nama 396/2005 (EC) Nama 1441 2007 (EC)Nama 1881/2006 (EC)Nama 396/2005 Ngā Matū Kai (FCC8) (EC)Nama 834/2007 (NOP) 7CFR Wāhanga 205 | |
| I whakaritea e: Whaea Ma | I whakaaetia e: Mr. Cheng | |
| Ingoa Hua | Pūmua Raihi Parauri Waro 80% |
| Ngā Waikawa Amino (waikawa waikura) Tikanga: ISO 13903:2005; EU 152/2009 (F) | |
| Ārani | 4.81 karamu/100 karamu |
| Ākinini | 6.78 karamu/100 karamu |
| Waikawa āparatika | 7.72 karamu/100 karamu |
| Waikawa glutamic | 15.0 karamu/100 karamu |
| Glycine | 3.80 karamu/100 karamu |
| Histidine | 2.00 karamu/100 karamu |
| Hydroxyproline | <0.05 karamu/100 karamu |
| Isoleucine | 3.64 karamu/100 karamu |
| Leucine | 7.09 karamu/100 karamu |
| Raisina | 3.01 karamu/100 karamu |
| Ornithine | <0.05 karamu/100 karamu |
| Phenylalanine | 4.64 karamu/100 karamu |
| Poroni | 3.96 karamu/100 karamu |
| Serine | 4.32 karamu/100 karamu |
| Tereonina | 3.17 karamu/100 karamu |
| Tairohinia | 4.52 karamu/100 karamu |
| Valine | 5.23 karamu/100 karamu |
| Cystein +Cystine | 1.45 karamu/100 karamu |
| Metionina | 2.32 karamu/100 karamu |
• Pūmua tipu i tangohia mai i te raihi parauri KĀORE-GMO;
• Kei roto katoa te Waikawa Amino;
• Kore he mate pāwera (pīni soya, kuruteni);
• Kore patupatu me ngā moroiti;
• Kāore e pāngia te puku e te mamae;
• He iti ngā ngako me ngā kaora kei roto;
• Tāpiringa kai whai kiko;
• He pai mō te hunga kai huawhenua me te hunga kai huawhenua
• Ngāwari te nakunaku me te mimiti.
• Kai hākinakina, hanga uaua;
• He inu pūmua, he inu whai kiko, he inu pūmua;
• He whakakapinga pūmua mīti mō ngā Vegan me ngā kaiwhenua;
• Ngā pae pūngao, ngā kai mātotoru kua whakarei ake i te pūmua, ngā pihikete rānei;
• Hei whakapai ake i te pūnaha ārai mate me te hauora o te ngākau me te ngākau, hei whakahaere i te taumata huka toto;
• Ka whakatairanga i te whakaheke taumaha mā te tahu ngako me te whakaheke i te taumata o te homoni ghrelin (te homoni hiakai);
• Whakakīia anō ngā kohuke o te tinana i muri i te hapūtanga, me te kai pēpi;
Kia tae mai te rauemi mata (te raihi parauri KĀORE-GMO) ki te wheketere, ka tirotirohia kia rite ki te hiahia. Kātahi ka rumakina te raihi, ka wahia kia matotoru. Whai muri i tēnā, ka uru te wai matotoru ki roto i ngā tukanga whakaranu para me te para, ā, ka neke atu ki te wāhanga e whai ake nei – te whakakorenga. Muri iho, ka tukuna ki roto i ngā tukanga tango para e toru ngā wā, ā, muri iho ka whakamarokehia ki te hau, ka hurihia kia tino pai, ā, ka tākaihia. Kia oti te tākai i te hua, kua tae ki te wā ki te tirotiro i tōna kounga. Hei whakamutunga, kia tino mōhiotia te kounga o ngā hua, ka tukuna ki te whare putunga.
Rokiroki: Puritia ki te wāhi hauhautanga, maroke, me te ma, Āraia mai i te makuku me te mārama tika.
Mōkihi papatipu: 25kg/pahu.
Wā Arataki: 7 ngā rā i muri i tō ota.
Te roa o te whakamahinga: 2 tau.
Tuhipoka: Ka taea hoki te whakatutuki i ngā whakaritenga kua whakaritea.
20kg/pēke 500kg/pallet
Tākai whakapakaritia
Haumarutanga logistics
Tere
I raro i te 100kg, 3-5 Ngā Rā
He ratonga tatau ki te tatau, he ngāwari ki te tiki taonga
Mā te Moana
Neke atu i te 300kg, Tata ki te 30 ngā rā
E hiahiatia ana he kaihoko whakaaetanga ngaio mō ngā ratonga tauranga ki tauranga
Mā runga Rererangi
100kg-1000kg, 5-7 rā
E hiahiatia ana he kaihoko ratonga whakawhiti ngaio mō ngā taunga rererangi ki te taunga rererangi
Kua whakamanahia te Pūmua Raihi Parauri Organic e te tiwhikete organic USDA me te EU, tiwhikete BRC, tiwhikete ISO, tiwhikete HALAL, tiwhikete KOSHER.
Ko te pūmua raihi pango waro he tāpiringa pūmua tipu anō hoki i hangaia mai i te raihi pango. Pērā i te pūmua raihi parauri waro, he huarahi rongonui hei whakakapi i te paura pūmua whey, soy rānei mō te hunga e pai ake ana ki te kai huawhenua, kai tipu rānei. He rite te tukanga hanga pūmua raihi pango waro ki te pūmua raihi parauri waro. Ka hurihia te raihi pango kia paura pai, kātahi ka tangohia te pūmua mā te whakamahi i ngā whākōkī. Ko te paura ka puta he puna pūmua katoa, kei roto ngā waikawa amino nui katoa. Ki te whakatauritea ki te pūmua raihi parauri waro, tera pea he nui ake te ihirangi antioxidant o te pūmua raihi pango waro nā te mea he anthocyanins - ngā tae e hoatu ana ki te raihi pango tōna tae pouri. Hei tāpiri, tera pea he puna pai hoki o te rino me te muka. He kai totika te pūmua raihi parauri waro me te pūmua raihi pango waro, ā, ka taea te whakamahi hei whakatutuki i ngā hiahia pūmua o ia rā. Ko te kōwhiringa i waenga i ngā mea e rua ka whakawhirinaki pea ki ngā manakohanga whaiaro, te wātea, me ngā whāinga kai motuhake.
