Paura Tangohanga Rau Ginkgo
Ko te paura tango rau Ginkgo he momo kukū o te tango mai i ngā rau o te rākau ginkgo biloba. Ko ngā matū matua o tēnei paura tango ko ngā flavonoids me ngā terpenoids. He āhuatanga antioxidant ngā flavonoids, ā, e whakaponohia ana ka āwhina i te tiaki i te tinana mai i te ahotea oxidative. E whakaarohia ana ka whakapai ake ngā terpenoids i te tohanga toto, ā, he pānga anti-inflammatory. E whakaponohia ana ka whai wāhi ēnei matū kaha ki ngā painga hauora pea, tae atu ki ōna pānga kua pūrongohia ki te mahi hinengaro me te tohanga toto. He tāpiringa otaota rongonui te Ginkgo biloba e whakaponohia ana he maha ngā painga hauora, pērā i te whakapai ake i te mahi hinengaro me te tohanga toto. He maha te whakamahinga o te tangohanga i roto i te rongoā tuku iho me ngā tāpiringa hou. Whakapā mai ki a mātou mō ētahi atu kōrero:grace@biowaycn.com.
| Ingoa hua: | Paura Tangohanga Rau Ginkgo Waro USP (24%/6% <5ppm) | ||
| Waehere hua: | GB01005 | ||
| Pūtake tipu: | Ginkgo biloba | ||
| Momo whakarite: | Tangohia, whakawhāitihia, whakamarokehia, whakapūmautia | ||
| Te whakarewa tango: | Ngā mea huna | ||
| Tau puranga: | GB01005-210409 | Wāhanga tipu kua whakamahia: | Rau, maroke |
| Te rā hanga: | 9 Paenga-whāwhā, 2020 | Te ōwehenga tango: | 25~67:1 |
| Whenua taketake: | Haina | Kaitāpiri/Kaiwhakahaere: | Kāore |
| Ngā taonga | Whakatakotoranga | Tikanga whakamātautau | Hua |
| Te Whakaoraora: | Paura kōwhai ki te parauri pai, he reka me he kakara motuhake | Aromatawai ā-tinana | Ngā ritenga |
| Tāutuhi: | Ko te tihi mō te kaempferol he 0.8~1.2 ngā wā te rahi atu i te quercetin | Whakamātautau USP B | 0.94 |
| Ko te tihi mō Isorhamnetin he NLT 0.1 ngā wā te rahi atu i te quercetin | Whakamātautau USP B | 0.23 | |
| Te ngaronga i te whakamaroke: | <5.0% | 3 hāora @105°C | 2.5% |
| Rahi o te matūriki: | NLT 95% ki te 80 mata | Tātaritanga tātari | 100% |
| Te mātotoru o te papatipu: | I ripoatatia | E ai ki te USP | 0.50g/ml |
| Ngā glycoside flavone: | 22.0~27.0% | HPLC | 24.51% |
| Te glycoside Quercetin: | I ripoatatia | 11.09% | |
| Te glycoside Kaempferol: | I ripoatatia | 10.82% | |
| Te glycoside Isorhamnetin: | I ripoatatia | 2.60% | |
| Ngā lactone terpene: | 5.4~12.0% | HPLC | 7.18% |
| Ginkgolide A+B+C: | 2.8~6.2% | 3.07% | |
| Bilobalide: | 2.6~5.8% | 4.11% | |
| Ngā waikawa Ginkgolic: | <5ppm | HPLC | <1ppm |
| Te rohe o te mahi: | <4.0% | HPLC | 2.76% |
| Te rohenga o te Quercetin: | <0.5% | HPLC | 0.21% |
| Te rohe o Genistein: | <0.5% | HPLC | ND |
| Ngā toenga whakarewa: | E tutuki ana i te USP <467> | GC-HS | Ngā ritenga |
| Ngā toenga patu pepeke: | E tutuki ana i te USP <561> | GC-MS | Ngā ritenga |
| Āheniki (As): | <2ppm | ICP-MS | 0.28ppm |
| Ārahi (Pb): | <3ppm | ICP-MS | 0.26ppm |
| Kāmiuma (Cd): | <1ppm | ICP-MS | <0.02ppm |
| Mekuri (Hg): | <0.5ppm | ICP-MS | <0.02ppm |
| Te tapeke o ngā pereti: | <10,000cfu/g | E ai ki te WHO/PHARMA/92.559 Rev.1, Whārangi 49 | <100cfu/g |
| Rewena me te pokepokea ai: | <200cfu/g | <10fu/g | |
| Ngā Enterobacteriaceae: | <10cfu/g | <10cfu/g | |
| E. Coli: | Kino | Kino | |
| Te haroreira: | Kino | Kino | |
| S. aureus: | Kino | Kino | |
| Rokiroki | Penapena ki te wāhi matao, maroke, kia kore ai e pā ki te rā tika. | ||
| Te rā whakamātautau anō | 24 marama mai i te rā i hangaia ai ina tiakina tika, ā, kua tākaihia hoki. | ||
| Mōkihi | Pēke polyethylene paparanga maha o te kai, 25kg i roto i te pūwero muka kotahi. | ||
Te Parakore:Ko te paura tango ginkgo kounga teitei he parakore noa iho, ā, kāore he poke, he poke rānei.
Te wairewatanga:He maha ngā wā ka hangaia kia ngāwari te wairewa ki te wai, kia watea ai mō te whakamahi i roto i ngā momo mahi pēnei i ngā inu, i ngā tāpiringa rānei.
Te pumau o te whata:Kua hangaia kia roa te wā e ora ai, kia mau tonu hoki tōna kaha.
Te Whakapūmautanga:Kua whakaritea kia mau ki roto i ngā taumata motuhake o ngā matū hohe, pērā i ngā flavonoids me ngā terpenoids, kia rite ai te kaha.
Kore-mate pāwera:Kua tukatukahia kia kore he mate pāwera noa, kia pai ai mō te hunga whai herenga kai motuhake.
Tiwhikete rauropi:I ahu mai i ngā rākau ginkgo waro, ā, kāore he matū hangai i tukatukahia.
E whakaponohia ana he maha ngā painga hauora o te paura tango rau ginkgo, tae atu ki:
Tautoko hinengarotērā pea ka āwhina i te mahara, te arotahi, me te mahi hinengaro whānui.
Ngā āhuatanga ārai mate:Kei roto i tēnei matū ngā matū ka āwhina i te whawhai ki te ahotea waikura me te tiaki i ngā pūtau mai i te kino.
Te whakapai ake i te tohanga toto:Tērā pea ka tautoko i te rere o te toto, he painga mō te hauora o te pūnaha cardiovascular.
Ngā pānga ārai-mumura:E whakaarohia ana he āhuatanga ārai-mumura tōna, ā, ka āwhina pea ki te whakaiti i te mumura i roto i te tinana.
Tautoko tirohanga pea:Tērā pea ka tautoko i te hauora o ngā kanohi me te tirohanga.
Ngā Kaiora me ngā Tāpiringa Kai:Ka whakamahia te tangohanga rau ginkgo i roto i te hanganga o ngā tāpiringa kai e aro ana ki te tautoko i te hinengaro, te whakarei ake i te mahara, me te hauora whānui o te roro.
Ahumahi Rongoā:Ka taea te whakamahi hei wāhanga o ngā hua rongoā e aro ana ki ngā āhuatanga pēnei i te mate a Alzheimer, te mate wareware, me ētahi atu mate hinengaro rānei.
Ngā mea whakapaipai me te tiaki kiri:He maha ngā wā ka whakauruhia ki roto i ngā hua tiaki kiri nā ōna āhuatanga antioxidant me ngā painga pea mō te hauora o te kiri.
Kai me te Inu:Ka taea te whakauru ki roto i ngā hua kai me ngā inu whai hua e arotahi ana ki te whakatairanga i te māramatanga hinengaro me te oranga whānui.
Whāngai Kararehe me ngā Hua Kararehe:Ka taea te whakamahi i roto i te hanganga o ngā kai kararehe me ngā tāpiringa kararehe e aro ana ki te hauora hinengaro o ngā kararehe.
Ko te tukanga whakaputa o te paura tango rau ginkgo e whai ake nei:
Te hauhake:Ka hauhaketia ngā rau ginkgo mai i ngā rākau ginkgo biloba i te wā tika o te tipu hei whakarite i te kaha mōrahi o ngā matū hohe.
Te horoi:Ka horoia pai ngā rau kua hauhaketia hei tango i ngā poke pērā i te paru, i ngā otaota rānei.
Te whakamaroke:Ka whakamaroketia ngā rau ma mā te whakamahi i ngā tikanga pēnei i te whakamaroke i te hau, i te whakamaroke rānei i te pāmahana iti hei tiaki i ngā matū tipu ngawari, hei ārai hoki i te pirau.
Whakaiti Rahi:Ka kuruhia ngā rau maroke, ka hurihia rānei hei paura matotoru hei whakanui ake i te horahanga o te mata mō te tango.
Te tangohanga:Ka tangohia ngā rau ginkgo whenua mā te whakamahi i tētahi whakarewa pērā i te etanoru, i te wai rānei, hei tango i ngā matū hohe pērā i te flavonoids me te terpenoids.
Tātari:Ka tātarihia te wai i tangohia hei tango i ngā mea totoka, i ngā poke rānei, kia waiho ai he wai i tangohia.
Te arotahi:Ka whakawhāititia te tangohanga ginkgo kua tātarihia hei whakanui ake i te kaha o ngā matū hohe me te whakaiti i te rōrahi o te tangohanga.
Te Whakamaroke me te Paura:Kātahi ka whakamaroketia te tangohanga kukū mā te whakamahi i ngā tikanga pēnei i te whakamaroke rehu, te whakamaroke tio rānei hei tango i te whakarewa, ka huri hei paura.
Mana Kounga:Ka whakamatautauria te paura tango ginkgo kia tino tika ai te kounga o te paura hei whakarite kia tutuki i ngā paerewa kua tohua mō te parakore, te kaha, me te kore o ngā poke.
Tākai:Ko te paura tango rau ginkgo whakamutunga ka tākaihia ki roto i ngā ipu e tika ana, he maha ngā wā i roto i ngā takai ārai-hau, ātete-mārama hei pupuri i tōna pumau me tōna kaha.
Tere
I raro i te 100kg, 3-5 Ngā Rā
He ratonga tatau ki te tatau, he ngāwari ki te tiki taonga
Mā te Moana
Neke atu i te 300kg, Tata ki te 30 ngā rā
E hiahiatia ana he kaihoko whakaaetanga ngaio mō ngā ratonga tauranga ki tauranga
Mā runga Rererangi
100kg-1000kg, 5-7 rā
E hiahiatia ana he kaihoko ratonga whakawhiti ngaio mō ngā taunga rererangi ki te taunga rererangi
Paura Tangohanga Rau Ginkgokua whakamanahia e ngā tiwhikete ISO, HALAL, KOSHER, Organic me HACCP.
