Paura Neohesperidin Dihydrochalcone (NHDC)
Paura Neohesperidin dihydrochalcone (NHDC)He paura tioata mā, he kōwhai rānei te tae, e whakamahia whānuitia ana hei mea reka, hei whakarei ake i te reka o ngā kai me ngā inu. I ahu mai i ngā hua citrus, ā, he reka tōna, engari kāore he kawa e pā ana ki ētahi atu mea reka. He maha ngā wā ka whakamahia te NHDC i roto i ngā hua pēnei i ngā inu ngohengohe, ngā mea reka, ngā mea tunu taro, me ētahi atu hua kai hei whakarei ake i te reka me te huna i ngā reka kawa. Hei tāpiri, e mōhiotia ana te NHDC mō tōna pumau, ā, ka taea te whakamahi tahi me ētahi atu mea reka hei whakatutuki i te reka e hiahiatia ana. E whakaaetia whānuitia ana hei tāpiringa kai haumaru, ā, kua whakaaetia kia whakamahia i roto i ngā whenua maha o te ao.
| Whakatakotoranga o te Tangohanga Karaka Kawa | |
| Pūtake Pūtaiao: | Aurantiuma Rēmana |
| Wāhanga i whakamahia: | Hua |
| Whakatakotoranga: | NHDC 98% |
| Āhua | Paura ma, kikokore |
| Te reka me te kakara | Āhuatanga |
| Rahi o te matūriki | 100% te whiti i te mata 80 |
| Ā-tinana: | |
| Ngaronga i te Whakamaroke | ≤1.0% |
| Kīanga papatipu | 40-60g/100ml |
| Pungarehu Kua Whakawhāwhātia | ≤1.0% |
| GMO | Koreutu |
| Tūnga Whānui | Kāore i whakamātaotia |
| Matū: | |
| Pb | ≤2mg/kg |
| Hei | ≤1mg/kg |
| Hg | ≤0.1mg/kg |
| CD | ≤1.0mg/kg |
| Ngā moroiti: | |
| Te tapeke o ngā huakita moroiti | ≤1000cfu/g |
| Rewena me te Pokepokea | ≤100cfu/g |
| E.Coli | Kino |
| Staphylococcus aureus | Kino |
| Salmonella | Kino |
| Ngā Enterobacteriaceae | Kino |
(1) Te reka nui:E mōhiotia ana te NHDC mō ōna āhuatanga reka kaha, e 1500-1800 ngā wā reka atu i te sucrose.
(2) He iti te kaora:Ka hoatu he reka me te kore e nui te kaora, e pai ai mō ngā hua iti-kaora me te kore huka.
(3) Te huna i te kawa:Ka taea e te NHDC te huna i te kawa, ka waiho hei wāhanga nui i roto i ngā hua kai me ngā inu e tika ana kia whakaitihia te kawa.
(4) Ātete ki te wera:He ātete ki te wera, ā, e taea ai te whakamahi i roto i ngā momo kai me ngā inu, tae atu ki ngā kai tunutunu me ngā inu wera.
(5) Ngā pānga mahi tahi:Ka taea e te NHDC te whakarei ake i te reka o ētahi atu mea reka, ka taea ai te whakaiti i te whakamahinga o ētahi atu mea reka i roto i ngā whakatakotoranga.
(6) Te wairewatanga:He tino wairewa te NHDC i roto i te wai, nō reira he pai mō ngā whakamahinga wai maha.
(7) Taketake tūturu:I ahu mai te NHDC i ngā hua citrus, ā, he mea hanga māori, he mea kore-kino hoki hei whakareka i ngā kai me ngā inu.
(8) Te whakarei ake i te reka:Ka taea e ia te whakarei ake i te reka whānui o ngā hua, inā koa i roto i ngā whakatakotoranga he reka citrus, he waikawa rānei.
(1) Te Whakanuia o te Pūmua
(2) Whakanuia te Wehenga Ngako
(3) Te Whakanuia o te Thermogenesis
(4) Te Hiahia Kai Iti
(5) Te Pikinga Pūngao
(6) Whakanuia te Tahu Ngako me te Whakaiti Taumaha
(7) He whakarei ake i te reka me te reka tūturu
(1) Ko te Neohesperidin dihydrochalcone (NHDC) e whakamahia whānuitia ana heikaiwhakarekai roto i te umanga kai me te inu.
(2) E whakamahia ana heite whakanui me te huna i te kawai roto i ngā hua pēnei i te houra tunutunu, te wai hua, me ngā mea reka.
(3) Kei te whakamahia hoki a NHDC i roto i ngā rongoā me ngā hua tiaki waha heiwhakapai ake i te reka me te reka o te kai.
(4) Hei tāpiri, ka taea te whakauru ki roto ikai kararehehei whakatairanga i te kai me te huna i ngā reka kino o te kai.
(5) Ka tukuna e te NHDC he otinga maha-whakamahinga ki ngā kaihanga hei whakapai ake i te reka me te manakohanga a ngā kaihoko ki ā rātou hua puta noa i ngā momo ahumahi.
He maha ngā mahi e mahia ana i te hanga o te paura neohesperidin dihydrochalcone (NHDC), e ai ki ngā kōrero i raro nei:
(1) Kōwhiringa Rauemi Mata:Ko te rauemi mata mō te hanga NHDC he kiri karaka kawa, he kiri hua citrus rānei, he nui hoki te neohesperidin.
(2)Te Tangohanga:Ka tangohia te neohesperidin mai i te rauemi mata mā te whakamahi i ngā tikanga tango whakarewa. Ko te tikanga o tēnei ko te whakamaroke i te kiri ki tētahi whakarewa e tika ana hei whakarewa i te neohesperidin, kātahi ka wehea te tangohanga mai i ngā toenga totoka.
(3)Te Whakama:Kātahi ka purea te tangohanga hei tango i ngā poke, tae atu ki ētahi atu flavonoid me ngā matū kei roto i te tangohanga kiri citrus. He maha ngā wā ka mahia tēnei mā te whakamahi i ngā tikanga pēnei i te chromatography, te crystallization rānei.
(4) Te Whakahauwai:Kātahi ka whakahauwaitia te neohesperidin kua purea kia puta ai te neohesperidin dihydrochalcone (NHDC). Kei roto i tēnei he tauhohenga matū kua whakakorikoria i te aroaro o te hauwai hei whakaiti i ngā here takirua i roto i te ngota neohesperidin.
(5) Te Whakamaroke me te Huri:Kātahi ka whakamaroketia te NHDC hei tango i te makuku e toe ana. Kia maroke, ka mirahia hei whakaputa i te paura angiangi e tika ana mō te takai me te whakamahi i roto i ngā momo mahi.
(6) Mana Whakahaere Kounga:I roto i te tukanga whakaputa, he mea nui ngā mahi whakahaere kounga hei whakarite i te parakore, te kaha, me te haumaru o te paura NHDC. Tērā pea ka uru atu ki tēnei te whakamātautau mō te kore o ngā poke, me te aromatawai i te hanganga me te kukū o te NHDC.
(7)Te Tākai:Kātahi ka tākaihia te paura NHDC ki roto i ngā ipu e tika ana, pērā i ngā putea kai, ngā ipu rānei, kua tāpirihia ngā mōhiohio e tika ana, tae atu ki ngā tau puranga, ngā rā whakaputa, me ngā mōhiohio ture katoa.
Tere
I raro i te 100kg, 3-5 Ngā Rā
He ratonga tatau ki te tatau, he ngāwari ki te tiki taonga
Mā te Moana
Neke atu i te 300kg, Tata ki te 30 ngā rā
E hiahiatia ana he kaihoko whakaaetanga ngaio mō ngā ratonga tauranga ki tauranga
Mā runga Rererangi
100kg-1000kg, 5-7 rā
E hiahiatia ana he kaihoko ratonga whakawhiti ngaio mō ngā taunga rererangi ki te taunga rererangi
Paura NHDCkua whakamanahia e ngā tiwhikete ISO, HALAL, KOSHER, me HACCP.
