Hua
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Tango Ginseng Hainamana (PNS)
Ingoa Hua:Panax Notoginseng Tango
Puna otaota:Panax Pseudo-Ginseng Wall. Var.
Ētahi atu Ingoa:Sanqi, TianQi, Sanchi, Toru Whitu, Panax Pseudoginseng
Wāhanga i whakamahia:Pūtake
Te ahua:Parauri ki te kowhai marama Te paura
Whakatakotoranga:Notoginsenoside 20%-97%
ōwehenga:4:1,10:1; Paura Tika
Nga Kai Mahi Matua:Notoginsenoside; Ginsenoside -
Tango Tii Pango Thearubigins Paura
Ingoa Raina: Camellia Sinensis O. Ktze.
Puna: Black Tea
Wāhanga o te tipu i whakamahia: rau
Te ahua: Kowhai ki te Paraone Paura Pai
Whakatakotoranga: Theabrownin 20%, 40%
Āhuatanga: Antioxidant, antimutagenic, anticancer, anti-inflammatory, antileukemia, and antitoxin effects, as well as obesity prevention. -
Tii Pango Theaflavins(TFS)
Puna Botanical:Camellia sinensis O. Ktze.
Wāhanga i whakamahia:Rau
CAS No.: 84650-60-2
Whakatakotoranga:10% -98% Theaflavins; Polyphenols 30%-75% ;
puna tipu:Tango tea pango
Te ahua:Paraone-kowhai te paura pai
Āhuatanga:Antioxidant, anti-mate pukupuku, hypolipidemic, aukati mate ngakau, antibacterial me te antiviral, anti-inflammatory me te deodorant -
Horse Chestnut Extract
Ētahi atu Ingoa:Escin; Aescin; Aesculus chinesis Bge, Marron europeen, Escine, Chestnut
Puna Botanical:Aesculus hippocastanum L.
Wāhanga i whakamahia:Kakano
Nga mea kaha:Aescin ranei Escin
Whakatakotoranga:4%~98%
Te ahua:Te paura kowhai parauri ki te paura ma -
Artemisia Annua Tango Artemisinin Paura
Te puna tipu: Artemisia Annua Extract
Te ahua: Paura Tioata Maama
Whakamahi Wāhanga Tipu: Rau
Kōeke: Kōeke Rongoā
Momo Tangohanga: Tangohanga whakarewa
Nama CAS: 63968-64-9
Whakatakotoranga: 98%, 99% Artemisinin
tātai rāpoi: C15H22O5
Taumaha rāpoi: 282.33
Te rahinga ota iti: 500g
Te takai: 1kg / putea konumohe konumohe; 25kg/pahū -
Tangohia e Stephania te paura Cepharanthine
Ingoa Hua: Stephania Japonica Extract
Takenga Raina: Stephania cephalantha Hayata(Stephania japonica （Thunb.）Miers)/ Stephania epigaea Lo/ Stephania yunnanensis HSLo.
Te ahua: Ma, Kerei Paura Ma
Mahinga Hohe: Cepharanthine 80% -99% HPLC
Wāhanga i Whakamahia: Tuber/Root
Taupānga: Hua tiaki hauora
Ira whakarewa:145-155°
Te hurihanga motuhake: D20+277°(c=2inchloroform)
Ira kohua: 654.03°C (whakatau tata)
Kiato:1.1761(whakatau tata)
Taupū Refactive:1.5300(whakatau)
Nga tikanga rokiroki: underinertgas(hauota Argon ranei) i2-8°C
Wairewa: Ka whakarewa i roto i te SO(35mg/mL) ranei te waiwaro(20mg/mL)
Te whakarea waikawa (pKa):7.61±0.20(Whakaahua) -
Te paura tangohanga rau Gynostemma
Takenga Raina:Gynostemma Pentaphyllum
Wāhanga kua whakamahia:Rau
Te whakauru kaha: Gypenosides
Te ahua:Kowhai Maama ki te Paura Kowhai Broenish
Whakatakotoranga:5:1, 10:1, 20:1;
Gypenosides 10% ~98%
Tikanga Rapu:UV me HPLC -
Konjac Tuber Tango Ceramide
Tetahi Ingoa Hua:Tangohanga Amorphophallus konjac
Whakatakotoranga:1%,1.5%,2%,2.5%,3%,5%,10%
Te ahua:Te paura ma
Taketake:kōpura konjac
Tiwhikete:ISO 9001 / Halal/Kosher
Tikanga Tukatuka:Tangohanga
Taupānga:Nga hua tiaki kiri
Āhuatanga:Te Kooora, Te Pumau, Nga mahi Antioxidant, Te Makuku Kiri -
Kudzu Root Extract Puerarin
Puna Whakatipu: Pueraria lobata （Willd） Ohwi; Pueraria thunbergiana Benth.
Whakatakotoranga: 10%, 30%, 40%, 80%, 98%, 99%Puerarin
Raio Tangohanga: 10:1; 20:1
Tikanga Whakamatau: HPLC
Nama Rehita CAS: 3681-99-0
Te ahua: Te paura ma
Tiwhikete: ISO, HACCP, HALAL, KOSHER
Te kaha o te whakaputa: 1000KG / marama -
Rice Bran Tango Ceramide
Taketake: Raihi parani
Ingoa Latino: Oryza sativa L.
Te ahua: te paura paura ma
Whakatakotoranga: 1%, 3%, 5%, 10% ,30%HPLC
Puna: Rice Bran Ceramide
tātai rāpoi: C34H66NO3R
Te taumaha ngota: 536.89
CAS: 100403-19-8
Mata: 60 mata
Te takenga o nga rauemi mata: Haina -
Ascorbyl Glucoside Paura (AA2G)
Ira whakarewa: 158-163 ℃
Ira kohua: 785.6±60.0°C(I Matapaetia)
Kiato: 1.83±0.1g/cm3(Whakaahua)
Te pehanga kohu: 0Paat25℃
Nga tikanga rokiroki: Keepindarkplace,Sealedindry,RoomTemperature
Wairewa: Wairewa ki DMSO (he iti), mewaro (he iti)
Te whakarea kawa: (pKa)3.38±0.10(Whakaahua)
Puka: paura
Tae: ma ki te ma-ma
Te wairewa: Ka whakarewahia ki te wai.(879g/L)i25°C. -
Ascorbyl Palmitate paura teitei
Ingoa Hua: Ascorbyl palmitate
Pure:95%, 98%, 99%
Te ahua:Te paura pai ma, kowhai-ma ranei
kupu taurite:PALMITOYL L-ASCORBIC ACID;6-hexadecanoyl-l-ascorbicacid;6-monopalmitoyl-l-ascorbate;6-o-palmitoyl ascorbic acid; ascorbic acidpalmitate(ester); ascorbicpalmitate; ascorbyl; Ascorbyl monopalmitate
CAS:137-66-6
MF:C22H38O7
Taumaha Morecular:414.53
EINECS:205-305-4
Wairewa:Wairewa i roto i te waipiro, te hinu huawhenua, me te hinu kararehe
Irahiko:113-117°C
Tauwehe wehewehe:rokoK = 6.00
